Annurca Apple Crumble
byAs toddlers we used to eat its puree, and growing up we learnt how to use the knife, making practise on it. I have never met grown-ups that don’t like…
almond
The Toritto Almonds and the Gourmet Soul of Altamura
byLast trips of our food tour in Puglia, before driving north the “Stivale”. We drive on the statale that connect Bari to Altamura, and we stop in Toritto, the town…